See full version: UK s largest provider of food hygiene certificates
We are in the process of moving to a new learning management system. If you want to go back to a course, or start a course, bought before March 2019 then you may need to login to our original learning management system. Otherwise, please proceed to our new learning management system to return to your training.
Select this option if you want to access our new learning management system.
Select this option if you want to access our original learning management system here
Section 4: Other Food Safety Hazards and their Control – In this module we examine food allergens, allergic reactions and how to keep customers with food allergies safe. We also cover chemical and physical food contamination and how you can prevent it from occurring. [links]
Section 1: Introduction to Food Safety – This introductory module will explore why food safety is so important and what risks are associated with poor food safety and hygiene standards. You will also learn about the legal requirements of food handlers as well as the consequences of breaking food safety law. here
Once you have progressed through each of the course sections you can complete an end of course quiz, which consists of 30 multiple choice questions based on the material that you have studied. In order to pass the course, you will need to answer 21 out of 30 questions successfully (70% pass). Once you have passed the course you can download your course certificate in PDF from your learner area. If you don't pass the course first time, don't worry, you can resist the test as many times as required.
Our Objective more
The Food Safety course is accessed through a dedicated learner portal. Your course material is presented in an interactive and easy to follow presentation enabling you to study at your own pace. The course is divided into simple sections, with a short quiz at the end of each to test your knowledge. more
Study 365 offers hundreds of online courses to students across the world. Gaining new skills has never been this easy as many of our courses are open to students with little or no qualifications or previous experience. All the courses are up-to-date, relevant, affordable, and will build on existing expertise or give you a jump-start to a new career. The courses are meticulously designed and equals what is offered in a classroom setting. With a solid reputation that has established and made us made us one of the most trusted and reliable online course providers we offer the most convenient path to gain skills and training that will give you the opportunity to put into practice your knowledge and expertise in your chosen career. You can learn at your own pace at Study 365 and you will be provided with all the necessary material, tutorials, qualified course instructor, narrated e-learning modules, interactive quizzes and free resources which include Free CV writing pack, free career support and course demo to make your learning experience enriching and more rewarding. here
It does not matter how much of a reputation or a customer base your food business has earned. If the food quality is bad, the business will lose both the reputation and customer base within seconds. Food hygiene and quality are two of the main aspects important for a customer and if it is below expectations, the business is sure to plunge into huge loss. Therefore, many food outlets and food processing organisations take great measures in promoting the hygiene and safety of their food, amongst which are the following certain food standards and practices.
With so many commitments in our lives, we may not have the time to learn new skills. The beauty of studying online is that you get to find this balance between your education and your daily commitments more
This online course is assignment-based with learners being assessed upon the submission of a series of assignments. Once you successfully submit the assignments, students will gain a professional qualification. The assignments must be submitted to the instructor through the online learning portal. The assignments will be reviewed and evaluated, with feedback provided to the student on how well they have fared. here
The Quality Licence Scheme, endorses high-quality, non-regulated provision and training programmes. This means that Global Edulink* has undergone an external quality check to ensure that the organisation and the courses it offers, meet defined quality criteria. The completion of this course alone does not lead to a regulated qualification but may be used as evidence of knowledge and skills gained. The Learner Unit Summary may be used as evidence towards Recognition of Prior Learning if you wish to progress your studies in this subject. To this end the learning outcomes of the course have been benchmarked at Level 2 against level descriptors published by Quality Licence Scheme, to indicate the depth of study and level of demand/complexity involved in successful completion by the learner.
Up to 40% course discount is available for bulk purchases.
On successful completion of the Level 2 Course a RoSPA / CPD Certified certificate in PDF format is instantly sent by email. We do not deliver ‘HARD COPY’ certificates. [links]
This course is essential for those working in Restaurants, Takeaways, Pubs, Cafes, Guest Houses, Hotels, Schools, Nurseries, Care Organisations or indeed anywhere where food is prepared. here
The RoSPA / CPD approved Level 2 Food Safety and Hygiene for Catering course provides food handlers with comprehensive Food Hygiene training, and a recognised certificate. The course content complies fully with the requirements of the current Food Safety Act.
The course units and final exam can be translated into over 100 languages (page translation for improved accessibility only). Learners may take the final exam in their own language. more
Following a successful exam submission your certificate will be sent immediately to your email address in PDF format. Your course access will then cease immediately.
This course is certificated on its completion. The length of time you take is entirely dependent on how quickly you can study and absorb the information. Remember, it’s important to learn the content and not to rush through the course. Please do take notes during these courses.
It takes approximately 2 hours to complete the entire course. You can claim two CPD hours towards your professional development. [links]
This course has been accredited by the CPD Certification Service as conforming to the universally accepted Continuous Professional Development Guidelines. On successful completion, you can download and print your certificates from the learner management system. here