Margaret and Taylor offer a vacation that bonds family and friends together crafted from many years of local knowledge and experience. Their menu features a collection of their favorite island recipes personally gathered from the Bahamas to Grenada. From diving for conch that are later served up as fritters to helping someone catch their first wave surfing, providing lasting memories in one of the world’s most special places is an opportunity this team is always grateful for and never tires of. Together they bring personalized service and engagement, with true authenticity and passion for sharing the island experience with others. [links]