See full version: Bartender-Approved Tequilas To Drink Straight This Weekend
“1942 is 100% Agave and from Jalisco,” he says. “This añejo tequila is aged a minimum of two and a half years in oak, giving it a distinctive sweet vanilla character. No need for lime and salt thank you, this is a ‘sipping’ bottle.”
If you’ve never enjoyed a glass of tequila neat or on the rocks, you’re missing out on a complex, vegetal, flavorful experience. Just ask Kevin Moran, general manager at Seagar’s Prime in South Walton, Florida, who reps hard for Don Julio 1942.
Historically speaking, tequila hasn’t really gotten the respect it deserves as a sipping spirit. Perhaps because of too many faded memories of brutal, cheap tequila shots taken with a wedge of lime. Or maybe because there are so many great mixed tequila drinks — from margaritas to palomas — that it’s easy to forget all the great sipping tequilas out there. That changes now.
If you don’t have any qualified sippers on hand, it’s time to order a few bottles for Easter weekend delivery. If you’re stumped on what to get, don’t worry — some of our favorite bartenders have your back. more
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Best of all, it has a clean, smooth taste. If you enjoy tequila and are looking for a good mid-range brand to keep in your bar on a regular basis, 1800 Tequila is an excellent choice. Many tequila drinkers compare it to Patron, but 1800 comes at a lower price. here
Tequila is one of the oldest types of alcohol in the world, with its origins stemming back thousands of years to religious rituals and special ceremonies in Mexico. This sharp yet smooth drink was born and bred in Mexico from the blue agave plant, which grows in certain regions of the country.
Tequila anejo is darker because it is aged for 12 months or longer (up to three years), whereas tequila reposado is aged for at least two months, but no more than 364 days. At the end of the day, your taste preference is the only thing that matters. For those who prefer a stronger and more flavorful tequila that can be enjoyed on its own, tequila anejo is a great choice. more
The aging process for all tequilas is the same. The tequila is put into a wood (typically oak) barrel where it is left for specific durations of time, ranging from two months to three years depending on the type. If it is tequila blanco/silver, it is not aged, and the tequila is instead bottled after the distillation and filtration process. If the tequila is extra anejo, it is distilled for a minimum of three years and sometimes longer.
Tequila is a Mexican distilled spirit made from a specific type of agave: the blue agave plant, or agave tequiliana. Mezcal is the category of spirit made from any variety of agave, so tequila is a type of mezcal. There are five main types of tequila, each with their own particular flavor notes. more
What’s the difference between the types of tequila? Blanco vs reposado vs anejo are all the same liquor, but surprisingly they have very different flavors. When to buy one versus the other? Can you substitute blanco for reposado, or anejo for reposado? Here’s what to know when you’re shopping for tequila, and a few popular cocktails that use them!
What’s the right time to use blanco instead of tequila resposado vs anejo? Which works in cocktails, and which is better sipping neat?
What are your favorite types of tequila? Let us know in the comments below. here