BrBoy
25.05.2021 10:24:03
What to expect from FOODSAFE Level 2 here
See full version: Level 2 food hygiene safety qualification
What to expect from FOODSAFE Level 2 here
FOODSAFE Level 2 is offered as a two-day (12 hour) course in classrooms around the province, hosted by colleges, universities, community centres, and private training companies.
Fee: varies – determined by the course provider here
Highfield's food safety qualifications are intended for anyone working in catering, hospitality or manufacturing settings where food hygiene is essential as food is prepared, cooked, served or produced. Typical environments may include pubs, hotels, restaurants, retail, factories, contract catering, fast-food outlets, hospitals, care and nursing homes, schools, prisons and the armed forces. here
The law requires that all food handlers need to be trained according to their food handling work activities. Should an employee achieve a Highfield food safety qualification, which is suitable for the work they do, it will assist food business operators in proving that they have displayed due diligence and are therefore compliant in the eyes of the law.
Qualification Levels here
On obtaining a Highfield food safety qualification, employees who handle food will gain a firm grasp of the importance of food hygiene and knowledge of the systems, techniques and procedures involved. Furthermore, those individuals that have successfully completed a food hygiene course will have the confidence and expertise to deliver quality food safely to customers. more
Qualification specifications can be found by selecting the links below. Additional supporting documents can be found by logging into the Members Area (accessible through the link in the top right-hand side of this page) and going to the Download Area. We also provide a wide range of internationally recognised food safety qualifications in Dubai, as well as the rest of the Middle East and Asia. more
How long will it take? here
Who is this qualification for?
The total qualification time for this qualification is 7 hours, all of which are recommended as guided learning hours. here
This qualification is aimed at individuals who are, or intend to be, food handlers working in catering. The objective of this qualification is to prepare learners for employment in catering role, or to support a role in the workplace. more
Topics covered more
You may take the final test as many times as you wish, until you pass, at no extra charge, at which point you will receive your Level 2 certificate by email. To enrol individual or multiple students click the ENROL HERE button above. All staff members can be enrolled in one transaction, under a single payment.
The course units and final exam can be translated into over 100 languages. Learners may take the final exam in their own language. [links]
Easily substitute learners. Replace an existing learner with another, by directly amending the existing account. All account details can be changed by users within the account panel. [links]
Course purchases in excess of 10 user accounts may now be paid by Bank Transfer (BACS or CHAPS). Orders will initially be placed On-Hold until a cleared payment is received. [links]
The Level 2 course is packed with audio visual training materials designed to ensure that staff receive stimulating and thought provoking online training. here
Learners may begin training immediately. They receive 90 days access to the course materials The course duration is 3 – 4 hours. Course access is 24/7 with progress saved by the system.
Many online courses offered don't have the backbone the nice looking website try make them look like they have. We have added this section to allow you to see what we have behind our awards and how hard we work to give you the highest standard we can possibly achieve.
We want you to get your pass certificate straight away and we also want to give you a great price on all our courses. For the Level 2 food hygiene course we do not print and post certificates as this would significantly increase the cost of the course to you which is not good news for anyone.
Do I need training to work with food? more